The Best Superfoods to Eat in the Summer

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Peaches

In season: July to SeptemberThe benefits: This summertime favourite contains vitamin C, and is an excellent source of vitamin B6, niacin, and folate. Peaches are also rich in potassium, which helps maintain healthy blood pressure as well as prevent kidney stones and bone loss. They are high in fibre, too, which aids in both digestive health and colon health.Try this recipe: Peach, Burrata and Basil Salad

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